Potato starch 1 kg

KROS Potato Starch is a fine, white powder obtained from the highest quality potatoes. Thanks to its neutral taste and excellent thickening properties, it is indispensable in everyday cooking and home baking. It creates a velvety, lump-free consistency without altering the flavour of dishes.

Why choose KROS Potato Starch?

• 100% natural – free from additives, dyes, and preservatives, ideal for those who value a clean ingredient list.
• Excellent thickening – creates uniform, smooth textures in sauces, soups, and creams.
• Does not alter the flavour of dishes – provides only the desired texture, without affecting the taste.
• Culinary versatility – works well in both sweet and savoury recipes.

Culinary application:

• for thickening sauces, soups, stews, and one-pot meals,
• a base for puddings, fruit jellies (*kisiel*), and homemade desserts,
• for preparing pastry creams and fillings,
• as an ingredient in baked goods, cakes, and sponge cakes,
• ideal for homemade dumplings and pierogi dough.

For whom?

For everyone looking for a proven, natural, and universal ingredient for everyday cooking and baking. Ideal for families, cooking enthusiasts, and all those who value simplicity and quality.

KROS Potato Starch – an indispensable ingredient in every kitchen: natural, effective, and versatile. Cook, thicken, and bake with perfection.